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Pan-fried potato


There are almost as many recipes for pan-fried potato as there are for baked. All of them work well for both white and red potatoes, and most will double up for sweet potato as well.

  • Blinis
    I love these eastern european potato cakes and, if you have never eaten them before, you are in for a treat. Blinis are what bubble and squeak hopes to be when it leaves the nursery
  • Rösti
    Orson Welles was wrong. Switzerland, which is where rösti comes from, is more than just cuckoo clocks. This classic potato dish is a great favorite in my household and goes well with just about any kind of meat or fish
  • Sweet potato blinis
    Blinis are a kind of small pancake made from potato. This is a novel variation on a classic dish which will add color and flavor to any meal, but which is especially good with chicken
  • Tartafin
    Tartafin is a potato recipe that comes originally from Normandy, France. It’s different from most layered potato dishes in that it is cooked on top of the stove

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