Welcome to my kitchen! Find what you want using the menus There are two. The one above my head is for the recipe pages. The one below gives you access to a variety of cooking articles, hints and basic cooking skills that I have put together over the years. You will find these menus on every page in this site. Tip Of The Week Baked Chicken Recipes Chicken recipes that appear here are passed through the oven at some stage in the cooking process. It does not include roasting recipies which have a section of their own. Aussie Asian Chicken Australia is part of Asia both by location and, increasingly, by the company we keep and the food we eat. Here the two cultures come together in a splendid recipe using natural local ingredients Chicken With Corn  You could vary this easy chicken recipe in so many ways that I’ve kept it as basic and as simple as possible. I wouldn’t mind betting this will become a family favorite. Chicken With Onion Sauce This is a cheat chicken dish which I found in a magazine somewhere. I love it because it’s simple, cheap and works very well. Of course, you could always make your own onion sauce if you wanted to…. Honey Glazed Chicken  This is a great way to use one of those cooked chickens on sale in most supermarkets. While they may be pretty dull on their own, they are easily disguised with the right kind of sauce Paprika Chicken  Adding an Eastern European flavor to chicken is as simple as adding paprika and soured cream. This is a terrific little recipe, ideal for those cold winter nights Parmesan Chicken  This method of cooking chicken has a lot in common with deep frying. The chicken is coated with something edible to keep the moisture in and add flavor, while the cooking temperature is relatively high